Lunch Menu
Monday - Friday
11.00 am - 4.00pm
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Breads and Spreads 9.50
Fresh bread selection with daily inspired trio of spreads
Garlic and Herb Bread 8.00
Sliced and toasted Baguette topped with garlic and herb butter
Filled Bagel 8.00
Freshly made bagel with fresh garden salad, dressing and your choice of cold cuts,
cheese and accompaniments
Roast Potato Salad GF 12.00
Roasted gourmet potatoes with bacon lardons bound with aioli, finished with salad greens
Soup of the Day GF 12.00
Created daily and served with fresh baguette
Seafood Chowder 15.00
Fresh seafood medley served in a creamy seafood veloute with house bread
Eggs Benedict GF 13.50
Poached eggs on grilled ciabatta with your choice of either, loin bacon or flaked hot smoked salmon and hollandaise sauce
Oasis Caesar Salad GF 15.00
Cos lettuce, anchovies, bacon, garlic croutons and shaved parmesan with a poached egg
Add grilled chicken 5.00
Smoked Chicken Salad GF 15.00
Smoked chicken breast on roasted kumara bound with a sweet chilli aioli,
topped with salad greens
Beer Battered Fish GF 17.00
Fresh fish beer battered. Served with shoestring fries, garden salad and tartare sauce
Chicken Linguini 19.50
Slow cooked breast of chicken, linguini pasta with snow peas and spinach tossed with a white wine parmesan cream
Slow Braised Lamb Sandwich GF 22.50
Pinot Noir braised merino lamb served on garlic toasted sour dough with caramelized onions, thyme roasted tomato, crisp slaw and chunky fries
Tuscan Chicken Sandwich GF 21.50
Tuscan seasoned chicken breast and streaky bacon on toasted sourdough bread with tomato salsa, finished with skinny fries
Oasis Pizza 21.00
Our own special crust made with New Zealand olive oil topped with today’s selection
Hereford Prime GF 28.00
200g Premium Hereford Prime Porterhouse steak served with chunky fries, streaky bacon and egg salad finished with a béarnaise sauce
Side of Fries 5.00
Side of Bread and Butter 3.00
Side of Salad Greens 5.00
GF – Gluten free options available on request